Nutrition Services

Nutrition Services is responsible for providing nutritionally balanced meals in accordance with federal standards to all schools throughout the district.

Franklin Pierce Schools is proud to announce that our entire district will be participating in the Community Eligibility Provision (CEP) program. This program allows all students enrolled to have access to a breakfast and lunch at no charge throughout the entire school year. Families do not need to fill out an application to participate in this program. If you would like additional information about the CEP program please contact the Nutrition Services Department.

11807 24th Ave E Tacoma, WA 98445

Mon-Fri 7:30am-4pm

nutrition@fpschools.org

(253) 298-4618

(253) 298-4624

Programs Menu Information

Meal Payment Information

Meal Accounts & Payments Every enrolled student has access to a breakfast and a lunch at no cost through the Community Eligibility Provision (CEP) program. If students wish to purchase a la carte items at either Washington or Franklin Pierce High School, or a second meal, they will need to have money on their account or pay at the time of purchase. Payments are accepted at all schools by cash or check. Over the phone payments can be made with the Nutrition Services office, a $10 minimum is required with a Visa or Mastercard. Online payments can be made through the Skyward Family Access online prepayment link. Meal Prices BREAKFAST PRICES
Second Meal	$2.50
Adult	$2.50
*Milk	$0.55
LUNCH PRICES
Second Meal	$4.00
Adult	$4.00
*Milk	$0.55

*A choice of 1% white or non-fat chocolate milk is offered daily with breakfast and lunch.
When sold separately, a la carte cost is $0.55 each.

Field Trip Information

Food Allergies & Dietary Needs

Catering & Kitchen Use

Wellness Policy and Procedure

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.

This institution is an equal opportunity provider.

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